1. Systems 1: A Two-Component Flavoenzyme, p-Hydroxyphenylacetate Hydroxylase from Acinetobacter baumannii
2. System 2: Chlorophenol hydroxylase(CPH) We will investigate the mechanisms of hydroxylation and halide elimination of CPH.
3. System 3: 2-Methyl-3-hydroxypyridine-5-carboxylic acid monooxygenase (MHPCO) We will identify the active site features of MHPCO that are important for a ring-cleavage reaction.
4. System 4: 3,4-Dihydroxyphenylacetate 2,3-dioxygenase (DHPAO)We aim to construct DHPCO variants that are more stable than the wild-type enzyme.
5. System 5 HKHD Aldolase
6. System 6: Succinate semialdehyde dehydrogenase (SSD)
7. System 7: Identification of bacterial consortia in biogas production
8. System 8: Halogenase
9. System 9: Pyranose 2-Oxidase
10. System 10: Pyranose Dehydrogenase
11. System 11: Ginsenoside compound K oxidase (GinO)
12. System 12: Serine hydroxymethyltransferase (SHMT)
